Tag: no chemicals

Tilapia and the Omega-3 Debate

Tilapia and the Omega-3 Debate – by Colle and Phyllis Davis What fish has the highest levels of omega-3? Wild Alaskan salmon’s  sockeye salmon wins the prize! If you enjoy fish other than sockeye salmon, consider adding flax and chia seeds to your diet to add Omega-3s into your diet. Alaskan salmon’s (spawning) sockeye salmon …

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Urban Deserts in 2017

Urban Deserts in 2017 – by Colle and Phyllis Davis The Food Access Research Atlas – USDA About 23.5 million people live in food deserts in the United States.  2.3 million people (2.2% of all US households) live in low-income, rural areas more than 10 miles from a grocery store. Growing food in city areas: Eliminates the cost …

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Trending: Eating Locally Grown Food

Trending: Eating Locally Grown Food – by Colle and Phyllis Davis Sales from locally grown foods have increased 20% PER YEAR over the past ten years with output reaching nearly $11 billion nationwide in the US. There is a growing movement across the world to secure and eat organic or at least locally grown foods …

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Pesticide & GMO Free Food is Rare and Precious

Pesticide & GMO Free Food is Rare and Precious – by Colle and Phyllis Davis PLEASE NOTE: GMO seeds are commonly used in field crops like corn and wheat but will KILL broad leaf vegetables like tomatoes and lettuces. There are many misconceptions about GMO seeds used in planting typical vegetable gardens and Portable Farms® …

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Fossil Water – No Water Means No Life

Portable Farms

Fossil Water – No Water Means No Life -by Colle and Phyllis Davis Fossil water like fossil fuel is a non-renewable resource. It is not as rare as  the ‘rare earth metals’ but once we use it up, it’s gone forever and for those who depend on this water supply (that’s all of us to …

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Processing Fish – From Tank to Table

Portable Farms

Processing Fish – From Tank to Table – by Colle and Phyllis Davis Aquaponics is an up-close and personal experience with the cycle of life – from seed to salad and from fish fry to fried fish. With aquaponics, there is no escaping the hard facts of growing and eating what you kill. However, in …

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Do Russians Have More Food Freedom and Independence than Americans?

Russia’s small-scale organic agriculture model may hold the key to feeding the world Saturday, September 29, 2012 by: Jonathan Benson, staff writer (NaturalNews) Imagine living in a country where having the freedom to cultivate your own land, tax-free and without government interference, is not only common but also encouraged for the purpose of promoting individual …

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Bell Peppers Grow WELL in Portable Farms Aquaponics Systems

Bell Peppers Grow WELL in Portable Farms Aquaponics Systems by Colle and Phyllis Davis Bell peppers (green, red, yellow or orange) are a popular crop grown in Portable Farms Aquaponics Systems. They produce large, very flavorful and CRISP bell peppers that can be grown year round. Pepper plants are easily trellised or stalked for vertical …

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