Tag Archive: portable farms aquaponics systems

Urban Deserts in 2017

Urban Deserts in 2017 – by Colle and Phyllis Davis The Food Access Research Atlas – USDA About 23.5 million people live in food deserts in the United States.  2.3 million people (2.2% of all US households) live in low-income, rural areas more than 10 miles from a grocery store. Growing food in city areas: Eliminates the cost …

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Feeding the Poor with Portable Farms®

Feeding the Poor with Portable Farms® – by Colle and Phyllis Davis In today’s world of chaos, fear, hunger, poverty, dishonesty and crushing bureaucracy, there is a way to help those as close as your family or as inclusive as your community or even a larger section of the earth by installing an aquaponics system. …

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Growing Tomatoes in Aquaponics

 Growing Tomatoes in Aquaponics -by Colle and Phyllis Davis (Photo above) Each of these tomatoes weighs approximately 1/2 pound. We harvested them from a Farms® Aquaponics System. THEY ARE DELICIOUS. Tomatoes are the single most requested crop to grow in the Portable Farms® Aquaponics Systems. The expected yields in this article are based on growth …

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Fill & Drain vs. Raft Aquaponics

Fill & Drain vs. Raft Aquaponics – by Colle and Phyllis Davis The Portable Farms® Aquaponics Systems are ideally designed for community aquaponics growing. One acre of land can accommodate four Portable Farms® modules that grow 320,000 vegetables and 92,000 pounds of fish which will feed 960 people all the food they need to be healthy …

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GREAT RICH WITH AQUAPONICS ON ONE ACRE

GREAT RICH WITH AQUAPONICS ON ONE ACRE – by Colle Davis, Phil Estes and Phyllis Davis    We always recommend our customers begin with a small aquaponics systems to learn to operate it and see if it meets their expectations. Even ONE MODULE to feed eight people is a realistic experiment to ‘get your hands …

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Baked & Crunchy Tilapia Recipe

Easy Baked & Crunchy Tilapia from Phyllis Davis’ Tilapia Cookbook, Ten Tantalizing Tilapia Recipes to Titillate Your Taste Buds©   This is a super easy and healthy fish dish that is only ‘drizzled’ with olive oil and baked for 17 minutes. What could be easier? You can serve it with a quick cabbage salad and …

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The Commercial Aquaponics Farmer

The Commercial Aquaponics Farmer by Colle and Phyllis Davis We encourage you to install one single 5 x 40 or 6 x 32 or 200 sq ft aquaponics module that feeds eight people. This will give you a chance to experiment with growing food and caring for the fish. You’ll see for yourself what foods …

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Operating an Aquaponics System

Operating an Aquaponics System by Colle and Phyllis Davis READ THE ENTIRE AQUAPONICS COURSE OUTLINE: CLICK HERE. The majority of daily tasks include planting, harvesting and feeding the fish. Repeat the next day. There are two assumptions that will be made here regarding the operations for a backyard aquaponics system: 1) your installation is, or …

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Aquaponics Systems MUST be Self Sustaining to Feed the Hungry

Aquaponics Systems MUST be Self Sustaining to Feed the Hungry  – by Colle and Phyllis Davis Please note: The majority of the food grown in Portable Farms® MUST be sold and not given away to those in need so the aquaponics operation becomes self-sustaining and is able to pay for the ongoing costs of seeds, fish food, …

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Cucumbers Are BIG MONEY When Grown in Portable Farms

PatioPonics Portable Farm Cucumbers Harvested February 9, 2012

Cucumbers Are BIG MONEY When Grown in Portable Farms® by Colle and Phyllis Davis Cucumbers are delicious in salads, as a side dish garnished with vinegar and spices, as part of a refreshing addition to a relish tray or even sliced and served on a sandwich! The cucumber has long been known as a summer …

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