Category Archive: aquaponics commercial growing

The Aquaponist’s Daily Prayer: “PRAY FOR POOP”

The Aquaponist’s Daily Prayer: “PRAY FOR POOP” – by Colle and Phyllis Davis Portable Farms is proud to show you Before and After Photos highlighting the 40-day progress of our newly constructed PFAS LLC’S Experimental and Research Center in San Diego, California, that was completed and planted on May 28. Because of improvements in our …

Continue reading »

Portable Farms® Zucchini Bread

Portable Farms® Zucchini Bread Give homemade Zucchini Bread for gifts during the holidays. Not too sweet and it’s healthy too! There is nothing like home-made, home-grown zucchini bread to give away as gifts during the holiday season! While many cooks may boast they cook from scratch, we can ‘trump that’ and say we grew our …

Continue reading »

TILAPIA is the Fish for Aquaponics

TILAPIA is the Fish for Aquaponics -by Colle and Phyllis Davis Tilapia is the fish most used in aquaponics. Tilapia prefer a water temperature in the low 80° F, the water can be fresh water, brackish water or even salty water, and they do just fine. They will thrive in water that can be dirty …

Continue reading »

Aquaculture and Aquaponics are NOT the same!

Aquaculture and Aquaponics are NOT the Same Thing! – by Colle and Phyllis Davis  Aquaculture and Aquaponics are NOT the same! The U.S. government is pushing for increased farm-raised fish production (in order to erase a seafood trade deficit). Estimates are that half the fish consumed worldwide will be farm/tank raised by the year 2025. …

Continue reading »

Tilapia and the Omega-3 Debate

Tilapia and the Omega-3 Debate – by Colle and Phyllis Davis What fish has the highest levels of omega-3? Wild Alaskan salmon’s  sockeye salmon wins the prize! If you enjoy fish other than sockeye salmon, consider adding flax and chia seeds to your diet to add Omega-3s into your diet. Alaskan salmon’s (spawning) sockeye salmon …

Continue reading »

Aquaponics Uses 90 to 95% LESS WATER than Traditional Agriculture.

Aquaponics Uses 90 to 95% LESS WATER than Traditional Agriculture. – by Colle and Phyllis Davis As global warming, the price of gas, drought conditions and desertification continue to impact agriculture, the world is aggressively looking for new ways to grow food locally, using less water than is required by traditional agricultural methods. 75% of …

Continue reading »

Aquaponics Food Tastes Great! GROW YOUR OWN

Aquaponics Food Tastes Great! GROW YOUR OWN – by Colle and Phyllis Davis Isn’t it time to simplify your life and enjoy quality time and food? Globally, self-sufficiency is becoming main stream in 2017 as individuals and communities unite to find ways to source affordable housing, create food and water safety, find access to quality …

Continue reading »

Grow and Sell Food with Commercial Aquaponics

Grow and Sell Food with Commercial Aquaponics  Now is the time to install a Portable Farms Aquaponics System.  Learn from us and be a food supplier in your area.  Lettuce grown in Portable Farms using 95% water than traditional agriculture. Feed your family with a backyard farm or grow food commercially! If you sell a …

Continue reading »

Organic Worm Casting Tea for Aquaponics

FF (Fish Friendly) Organic Worm Castings for Making Worm Casting Tea! FF (Fish Friendly) Organic Worm Castings are Now Available for Sale from Portable Farms.To Order FF Mineral Rock Dust: CLICK HERE. (Ships from San Diego, California) FF Portable Farms® Worm Casting Tea – The Quick and Easy Method We suggest you purchase a simple …

Continue reading »

Locally Grown Food is Fresher and More Nutritious

Locally Grown Food is Fresher and More Nutritious – by Colle and Phyllis Davis   To be considered a true locavore (one who eats only local food grown in season) requires defining ‘local’ in a way that makes sense to the person chasing the title. The current trend in MARKETING is to define ‘locally grown …

Continue reading »

Older posts «