Secure Seed Vault – by Colle and Phyllis Davis Have you ever considered putting vegetable seeds in a tin can or air-tight pouch ‘just in case’ you need to grow your own food? There is a hot new trend sweeping the world for saving seeds that are non-GMO, heirloom and organic. It’s a good idea to …
Trending: Eating Locally Grown Food – by Colle and Phyllis Davis Sales from locally grown foods have increased 20% PER YEAR over the past ten years with output reaching nearly $11 billion nationwide in the US. There is a growing movement across the world to secure and eat organic or at least locally grown foods …
Fossil Water – No Water Means No Life -by Colle and Phyllis Davis Fossil water like fossil fuel is a non-renewable resource. It is not as rare as the ‘rare earth metals’ but once we use it up, it’s gone forever and for those who depend on this water supply (that’s all of us to …
Processing Fish – From Tank to Table – by Colle and Phyllis Davis Aquaponics is an up-close and personal experience with the cycle of life – from seed to salad and from fish fry to fried fish. With aquaponics, there is no escaping the hard facts of growing and eating what you kill. However, in …
Russia’s small-scale organic agriculture model may hold the key to feeding the world Saturday, September 29, 2012 by: Jonathan Benson, staff writer (NaturalNews) Imagine living in a country where having the freedom to cultivate your own land, tax-free and without government interference, is not only common but also encouraged for the purpose of promoting individual …
Bell Peppers Grow WELL in Portable Farms Aquaponics Systems by Colle and Phyllis Davis Bell peppers (green, red, yellow or orange) are a popular crop grown in Portable Farms Aquaponics Systems. They produce large, very flavorful and CRISP bell peppers that can be grown year round. Pepper plants are easily trellised or stalked for vertical …