Deep Fried Beer Batter Tilapia Recipe from Phyllis Davis’ Cookbook, 10 Tantalizing Tilapia Recipes to Titillate Your Tastebuds© Ingredients: 8 to 10 Tilapia Fillets (4 to 6 ounces each) cut into 2 inch strips 8 Tablespoons of lemon or lime juice (freshly squeezed juice works better than concentrate) ½ Cup chopped parsley 6 Tablespoons olive oil …