Marijuana Growing in Aquaponics – Part 1 By Colle and Phyllis Davis Read our Three-Part Series on Marijuana Growing in Aquaponics Marijuana Growing in Aquaponics – Part 1 Marijuana Growing in Aquaponics – Part 2 Marijuana Growing in Aquaponics – Part 3 One of the most frequently asked questions we receive is, “Can I …
FF Portable Farms® Worm Casting Tea – The Quick and Easy Method Brought to you by PFAS LLC, Inventors of Portable Farms® Aquaponics Systems https://portablefarms.com 804-367-3752 pdavis@portablefarms.com CLICK HERE to learn about Mineral Rock Dust. Both Worm Castings or Mineral Rock Dust have been shipped to Portable Farms® customers in ALL 50 US STATES! Find the …
12-Month Aquaponics Gardening in a Lean-to Greenhouse By Colle and Phyllis Davis People are contacting us regarding 12-month aquaponics gardening in a lean-to greenhouse built next to their house. This article addresses the answers to their questions. The ideal location to for your aquaponics installation may or may not be where you want to build …
Marijuana Growing in Aquaponics – Part 2 By Colle and Phyllis Davis Read our Three-Part Series on Marijuana Growing in Aquaponics Marijuana Growing in Aquaponics – Part 1 Marijuana Growing in Aquaponics – Part 2 Marijuana Growing in Aquaponics – Part 3 Marijuana flowering buds (cannabis), hemp plant. This article will show you the …
Buy a Portable Farms® Aquaponics System Build, own and operate your own backyard aquaponics system.One module of Portable Farms Aquaponics Systems feeds a family of eight year round.Install twenty to thirty modules and sell the food you grow in a commercial aquaponics operation. To find out what is IN the Portable Farms® Kit and what …
Empty Shelves by Colle and Phyllis Davis What have you done to prepare you and your family if the coronavirus arrives in your area? Is your family protected, prepared and ready to ride out the coming pandemic? There will be more and more deadly viruses in the future as climate change increasingly impacts the growing …
Locally Grown Food is Fresher and More Nutritious – by Colle and Phyllis Davis To be considered a true locavore (one who eats only local food grown in season) requires defining ‘local’ in a way that makes sense to the person chasing the title. The current trend in MARKETING is to define ‘locally grown …