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Make Money with Your Own Aquaponics’ Business

Make Money with Your Own Aquaponics’ Business
– by Colle and Phyllis Davis

Portable Farms® Aquaponics Systems

Aquaponics is easier and more productive than organic gardening or traditional agriculture and uses 95% less water. Portable Farms® Aquaponics Systems also use less electricity and less labor than any other aquaponics system in the world.

Start somewhere, at some level, now. Modern aquaponics is a brand new field because it encompasses recent technology and innovation along with successful techniques from the past. Aquaponics is evolving rapidly and slowly becoming main stream. The commercial side of aquaponics may take another ten or twenty years to accept on par with hydroponics, but it will happen.

It is the hobbyist, gardener, cook and home owner who are leading the charge on this ‘new’ technology, not the big companies, governments or NGO’s. Aquaponics is up close and personal as only eating can be and it is the opportunity to eat the best food on earth, every day, for a long as you live.

The important part is to get started NOW. Have fun, make mistakes and eat great food.

Another benefit of the Portable Farms® Aquaponics Systems is their wide range of temperature tolerance. Space at the Grow Table level needs to stay in the range of 45 to 104° F (6 to 40° C). The Fish Tank is heated to a constant temperature and helps maintain the temperature inside through the timing of the water cycles. ­

Heating the space can be as simple as adding a small space heater that is placed on the floor. It can be electrical, propane, city gas or even fuel oil powered. Exhaust from combustion needs to be vented as in living space. There are installations measuring 20’ x 36’ (6 x 11m) in Minnesota that only require a small thermostatically controlled electrical heater to keep the space above 45 degrees. There are larger installations in Wisconsin, Oregon and New York heated with wood-burning stoves. These stoves are a lot more work, but work they do in producing great vegetables.

Aquaponics is an ideal business opportunity for young adults, men, women, those currently employed full time or part time, older adults, retired people, and those with disabilities. This is NOT a get-rich-scheme; it requires dedication, start-up capital and a sense of humor to grow any entrepreneurial venture to success. 

Portable Farms® customers say to us almost every day, “I want to start small with a backyard farm and then grow into a larger system, maybe even to a larger size commercial aquaponics operation fairly quickly. Can I do this using your system?”

QUESTION: Can a person or family or small group start really small (for example, one single Portable Farms Module in a greenhouse) and then grow into a commercial success in a reasonable amount of time?

ANSWER: ABSOLUTELY, YES! Let us teach you what we know.

 

Launching your own aquaponics business involves leveraging the most efficient aquaponics system in the world into a money-making business plan for personal wealth and security. PLEASE NOTE: aquaponics is NOT a get-rich-quick plan for creating wealth. In fact, it requires a capital outlay and the return on investment is dependent on your ability to grow, market and SELL the food you raise. Growing vegetables and fish is the easy part.
 
There are several distinct steps for making a nice living with aquaponics and maybe even becoming wealthy after a few years of focus and hard work. The best part is that the Portable Farms® Aquaponics Systems installations are doing most of the work with the owner planting, harvesting and selling their healthy food to eager markets.

Launching your own aquaponics business involves leveraging the most efficient aquaponics system in the world into a money-making  business plan for personal wealth and security.

There are several distinct steps for making a nice living with aquaponics and maybe even becoming wealthy after a few years of focus and hard work. The best part is that the Portable Farms® Aquaponics Systems installations are doing most of the work with the owner planting, harvesting and selling their healthy food to eager markets.